FFRF’s Food Industry Council (FIC) is partnering with the Florida Department of Agriculture & Consumer Services (FDACS) to host a virtual Listeria training workshop on October 19 and 20.

Florida’s Food Safety experts will lead attendees in a deep dive on the control and prevention of Listeria in the retail space, and what to do if you get a positive sample. Attendees will also have access to a live Q&A session with FDACS’s Division of Food Safety.

The workshop will run from 9am-12pm (EST) each day and will be offered complimentary to interested attendees. Registration will open early October.